Handcrafted teas from ancient tea gardens in Yunnan, China
— where mist, mountain, and tradition meet in every cup.
Yun Shan Tea brings you authentic teas from the ancient tea mountains of Yunnan, China. Our teas grow at elevations above 1,500 meters, where clouds embrace the peaks and pristine mountain water nourishes century-old tea trees.
Every leaf is handpicked by skilled artisans and crafted using time-honored techniques passed down through generations. No pesticides, no chemical fertilizers — only the pure expression of mountain, season, and craft.
--Yunnan Luye Yuan Cultural Tourism and Wellness Co., Ltd.China
Three exceptional teas, each with its own story
15-year aged Bulang Mountain ripe Pu'er filled into Xinhui green mandarin peel. A fragrant fusion of citrus and tea.
View Details
Wild-grown ancient tree black tea from 1,500m elevation. Traditional Dianhong craft, charcoal-roasted for depth.
View Details
Traditional white tea from Bangdong ancient trees, slowly refined over charcoal fire. Clear, warm, and deeply layered.
View Details
Using traditional methods, the tea leaves are slowly roasted over charcoal at a low flame.featuring notes of charcoal, caramel, and ripe fruit, unlike the bright and vibrant profile of light-style teas.
View DetailsWe believe great tea is not made — it is grown, waited for, and respected. From the mountain soil to the charcoal fire, every step honors the natural character of the leaf. We do not rush the process. We let the tea become what it was meant to be.
This is tea as it has been for centuries in Yunnan: honest, patient, and alive with the spirit of the mountains.